Contact Us

Please contact us at 314-241-7263 or email us with any questions you might have. We thrive on giving you the best experience possible.

1500 Saint Charles St Charles St
St Louis, MO, 63103
United States

3142417263

Restaurant and bar nationally recognized for cuisine, cocktails and wines celebrating global cuisine. Open to the public.

WHITE WINES FOR WINE NERDS

Albariño

2021 Adegas Gran Vinum “Nessa”, Rias Baixas, Spain
(Lime Zest/Green Pear/Stone)
44

Assyrtiko

2020 Sigalas Santorini Assyrtiko, Santorini, Greece
(Ripe Apple/Pear Skin/Mineral)
111

Garganega

2019 Marcato “iPrandi”, Soave, Veneto, Italy
(White Rose/Yellow Apple/Sage)
33

Grappa

NV Gaja Sperss Grappa 375mL, Barbaresco, Italy
100% Nebbiolo Pomace
(Ripe Fruits/Hazelnuts/Raisins)
90

Grillo

2019 Corvo Irmàna Il Grillo, Sicily, Italy
(Thyme/Grapefruit/Saline)
38

Gual

2016 Viñàtigo, Yeoden-Daute-Isora, Canary Islands, Spain
(Peach/Pineapple/Honey)
60

Hárslevelü

2019 Kikelet “Pince Estate”, Birtok, Tokaij, Hungary
(Lime Zest/Crushed Rock/White Rose)
49

Hondarrabi Zuri/Hondarrabi Beltza

2015 Ameztoi “Kirkilla” Txakolina, Basque Region, Spain
100% Hondarrabi Zuri
(Lemon Curd/Tangerine/Light Acidity)
75

2018 Inazio Urruzola Txakolina, Getariako, Spain
90% Hondarrabi Zuri/10% Petit Corvou
(Chamomile/Wet Stone/Papaya)
49

2019 Camino Roca Altxerri "Getariako Txakolina" Hondarrabi Zuri, Pais Vasco, Spain
(Key Lime Pie/Green Apple/Fresh Cut Grass)
40

Insolia

2019 Corvo “Colomba Platino”, Trapani, Sicily, Italy
(Lemon/Apple/Honey)
44

Kerner

2015 Abbazia di Novacella-Kloster Newstift, Trentino-Alto Adige, Italy
(Apricot/Tangerine/Slate)
62

Lazio Blend

(Trebbiano/Malvasia/Verdicchio)
2010 Monastero Trappiste di Vitorchiano “Coenobium”, Lazio, Italy
(Orange Zest/Dried Apricot/Soft Acidity)
53

Malvasía Volcánica

2016 Los Bermejos [Seco], Lanzarote, Canary Islands, Spain
(Pineapple/Mango/Flint)
50

Muscat

2013 Juan Gil [Dry], Jumila, Spain
(Honey/Dried Apricot/Orange)
57

2012 Jean-Louis et Fabienne MANN Muscat, Alsace, France
(Orange Blossom/Lemon Peel/Jasmine Honey)
52

2013 Maison Anselmet, Chambave, Vallée d’Aoste, Italy
(Honeysuckle/Asian Pear/Medium Acidity)
39

Muskateller

2020 Heidi Schrock & Sohne Gelber Muskateller, Burgenland, Austria
(Papaya/White Rose/Green Apple)
54

Nascetta

2016 Rivetto, Langhe, Italy
(White Flowers/Granny Smith Apple/Pineapple)
75

Pallagrello Bianco

2010 Terre del Principe “Le Serole”, Terre del Volturno, Campania, Italy
(Nectarine/Pineapple/Honey)
62

Petite Arvine

2018 Ottin “Viticulteur Encaveur”, Valle d’Aosta, Italy
(Grapefruit/Chamomile/Wet Stone)
93

Ribolla Gialla

2019 Jermann “Vinnae”, Friuli-Venezia Giulia, Italy
(Honeydew/Yellow Peach/Wet Rock)
68

Sauvignon Gris

2020 Domaine Goisot Saint-Bris Corps de Garde Fie Gris, Saint Bris, Burgundy, France
(Mandarin/Pear/Violet)
62

Scheurebe

2019 Kruger Rumpf Schreurebe Spatlese, Nahe, Germany
(White Grapefruit/Kiwi/Pear)
60

Sylvaner

2019 Domaine Jean-Louis et Fabienne Mann “Le Mouton Bleu”, Alsace, France
(Banana Peel/Passionfruit/Flint)
46

Timorasso

2018 Vigneti Massa “Piccolo Derthona”, Monleale, Piedmont, Italy
(Green Apple/Apricot/Mushroom)
48

Trebbiano

2018 Otrella “Le Creete”, Lugana, Italy
(Grapefruit/Gooseberry/Flint)
60

Verdejo

2016 Nisia [Old Vines], Rueda, Castile and León, Spain
(White Flower/Lemon Pith/High Acidity)
38

Vermentino

2018 Banfi “La Pettegola”, Tuscany, Italy
93pts Decanter
(Jasmine/Pear/Guava)
31