A LA CARTE DINNER MENU
Please note that our menus change often as ingredients come and go out of season. As such, there may be discrepancies between our online menus and the current menu being served.
A La Carte Menu Is Available M-Th Until 9 PM and F-Sat Until 10 PM
Please inform us of any dietary restrictions ahead of time as unfortunately not all requests can be accommodated
A La Carte
Pre-Starters
Caviar Service For Two
145 [135]
osetra caviar, blinis, egg, chives, crème fraîche
Upgrade +35
375mL NV Laurent Perrier La Cuvée
(Pinot Noir/Chardonnay/Pinot Meunier)
Truffled Tator Tots
9
housemade french onion dip
To Start
Caprese Salad
15 [13]
heirloom tomatoes, pearl mozzarella, aged balsamic, basil oil, sea salt, black pepper
Watermelon Gazpacho
13 [11]
cucumber, tomato, feta, sherry vinegar, migas de pan, fennel pollen
Lobster Cakes
30 [28]
kohlrabi puree, hollandaise, espelette pepper
Bison Carpaccio
26 [24]
caper berries, arugula, pecorino, porcini salt, smoked olive oil, crispy shallot, aceto balsamico
To Explore
Sliders
20 [18]
buttermilk fried chicken, hackleback caviar, crème fraiche, chives
Wagyu Brisket Poutine
24 [22]
pomme frites, scallions, marcoot creamery cheese curds, gravy, bone marrow mayo
Fritto Misto
25 [23]
flash fried calamari, scallop, shrimp, vegetables, lemon, arrabbiata
Mussels
23 [21]
parmesan brodo, garlic-rosemary butter, lemon, parsley,
toasted baguette
To Savor
Pan Seared Atlantic Halibut
56 [52]
togarashi-spiced corn, lump crab, miso beurre blanc, yuzu oil
Smoked Duck Rendang
35 [31]
duck leg, malaysian curry, coconut, blue rice
Coffee Rubbed Elk Tenderloin
65 [61]
arugula, wild mushrooms, baby potatoes, chipotle-blackberry sauce
Ruth Family Farms Bavette Steak
44 [40]
sauteed collard greens, onion, bacon, garlic, chimichurri rojo
To Indulge
Tiramisu
12 [10]
lady fingers, espresso liqueur, mascarpone, cocoa powder
Dark Chocolate Torte
11 [9]
almond crust, chocolate mirror glaze, gold leaf
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