Join Blood & Sand for a delicious Easter Brunch. We will have plenty of options to choose from along with a specialty cocktail menu for the day.
Make your reservation through OpenTable HERE or give us a call at 314-241-7263 ($10 deposit per person required to secure reservation by phone).
We look forward to seeing you in a couple of weeks!
Here is the line-up:
Morning Delights
Biscuits & Sausage Gravy
9 [7]
house made
Çilbir
12 [10]
turkish poached eggs, garlic yogurt,
aleppo peppers
Quiche
14 [12]
asparagus, goat cheese, caramelized onions, pâte brisée
Buttermilk Pancakes
8 [6]
macerated berries, maple syrup
Sausage Patties
6 [5]
house made
Bacon
5 [4]
house made
Lunch Favorites
Carrot Velouté
13 [11]
peekytoe crab
Arugula Salad
12 [10]
shaved asparagus, pine nuts, parmesan, speck, lemon-tarragon vinaigrette
Seared Arctic Char
30 [26]
spring pea à la française, bacon, fondant potatoes, dill
Grilled Lamb Chop
33 [29]
spring vegetables, hasselback potatoes, lamb-mint demi
Spring Risotto
24 [21]
spring vegetables, pistachio, parmesan, baby arugula, black truffle
Lovely Dessert
Cinnamon Beignets
10 [8]
maple syrup, powdered sugar
Lemon Meringue Tart
10 [8]
raspberry, candied lemon peel
Hot Bun Cross
8 [6]
currants, golden raisins, grand marnier icing
Poached Rhubarb
8 [6]
vanilla yogurt, house made granola